Healthy Eating
Tips and Ideas for Healthy Eating
Wonton Chips
Ingredients:
text
20 wonton wrappers
2 tablespoons soy sauce
1 tablespoon vegetable oil
1/2 teaspoon garlic salt
1 teaspoon melted light margarine or butter
Directions:
1. Cut each wonton wrapper diagonally in half.
2. Combine oil, soy sauce and garlic salt in small bowl.
3. Preheat oven to 375º F (190º C).
4. Place parchment paper on 15x10 - inch pan and brush with melted margarine or butter
5. Brush soy mixture lightly over both sides of wonton wrappers.
6. Place half of the wrappers in the prepared pan.
7. Bake 5-7 min. (until crisp and lightly browned, turning after 3 min.)
8. Repeat everything with other half of prepared wontons.
9. Cool completely.
Serve with Light Salsa.
RomWell Holiday Season
Make your celebrations, simple, delicious and memorable...Did You Know?
A great part of any company dinner can be prepared the day before. If you have room in the freezer you can prepare a lot of dishes well in advance, freeze them in plastic containers and use them when needed.
First thing to do is to select your menu and make a list of the principal dishes. With each dish have a list of the vegetables, sauces or other things to be served, and the time for serving. This will insure the dishes being ready at the proper moment.