|
|
Equivalent
Measurements
|
This
. . .
|
Equals
This
|
| 3 teaspoons |
1 tablespoon |
| 4 tablespoons |
1/4 cup |
| 5 and 1 teaspoon |
1/3 cup |
| 2 tablespoons |
1/8 cup |
| 8 tablespoons |
1/2 cup |
| 12 tablespoons |
3/4 cup |
| 16 tablespoons |
1 cup |
| 2 tablespoons (liquid) |
1 ounce |
| 1 cup (liquid) |
8 fluid ounces |
| 2 cups |
1 pint |
| 4 cups |
1 quart |
| 4 quarts |
1 gallon |
| 1 pound butter or margarine |
2 cups butter or margarine |
|
|
|
As Seen On Tv - Official Secret Restaurant Recipes
You too can cook like a master chef... No
training required! Uncover the cooking techniques used by world
class chefs from famous restaurants. Stop waiting on those long lines at restaurants
to pay for dishes you can quickly make in your own kitchen!
Re-create your favorite restaurant dishes at home for a fraction of the
cost by following these easy step-by-step instructions. Get kudos and praise from friends and family
members when they find out you actually made these delicious dishes
yourself! Stop wasting time searching for these recipes
on other sites only to be frustrated by recipes that don't really
work. We've been perfecting these recipes collectively with our
community of over 45,000 forum members since 2003. If you can fry an egg, you
can get started with "America's
Secret Recipes"
immediately. So, don't delay, order
now to start cooking these famous foods that taste so heavenly good!
|
